- CRAB CAKESRoasted red pepper & chive aioli18.00
- PIEROGIS
Pan fried pierogis, Founders Dirty Bastard bratwurst, caramelized onions, beer cheese
10.00 - SMOKED WHITEFISH DIP
Pita chips, fresh vegetables
11.00 - GRILLED PRIME RIB QUESADILLA
Sautéed peppers & onions, black bean corn salsa, 4-cheese blend, avocado cilantro
ranch13.00 - (v) SPINACH ARTICHOKE DIP
Parmesan crusted, served with rosemary focaccia
11.00 - (v) SOUTHWEST TRIO
House made bean dip, guacamole, queso fondue, tortilla chips
12.00 - CALAMARI
Chili lime sauce, scallions, peanuts, cabbage
13.00 - (v) PRETZEL BITES
Salted pretzel bites, beer cheese
10.00 - (v) MUSHROOM CROSTINI
Goat cheese fondue, gourmet mushroom blend, pepper relish
12.00 - FRIED SHRIMP
Chili aioli, lemon
13.00