Our Menu

potato crusted crab stuffed shrimp, served with honey-jalapeño aioli

brauhaus-style pretzel brushed with butter & coarse sea salt, served with warm beer cheese & candied jalapeño mustard

breaded chicken tossed in a bbq gochujang glaze, sesame seed & curled scallions

fried brussels sprouts with candied glaze, topped with toasted pecans & chopped bacon

spinach & artichokes in creamy asiago, parmesan & feta cheese, served with parmesan pita

crispy fried calamari, chili-lime sauce, scallions, peanuts, asian slaw

chicken shawarma, quinoa, tabbouleh, hummus, tomato-cucumber salad, feta, pickled red onion, toum, grilled pita

quinoa, chilled roasted sweet potato, egg, toasted chickpeas, roasted broccolini, shaved carrot, red cabbage, avocado, tomatoes, baby kale, peanut-ginger dressing

burnt end brisket, sautéed peppers & onions, cotija cheese, honey-jalapeño aioli, flour tortillas

fried garlic shrimp, mango-pineapple slaw, cilantro-lime aioli, flour tortillas

shaved prime rib, melted swiss & provolone, crispy tobacco onions, swiss oval, served with warm au jus

blackened chicken, applewood smoked bacon, lettuce, tomato, onion, cheddar cheese, guacamole, cilantro buttermilk dressing, tomato tortilla wrap

fried crispy chicken, honey mustard aioli, lettuce, tomato, candied bacon, pretzel bun

angus beef, candied jalapeños, applewood smoked bacon, fried onions, beer cheese, candied jalapeño mustard, pretzel bun

angus beef, applewood smoked bacon, cheddar, caramelized onions, lettuce, tomato, bistro sauce, brioche bun (make it vegetarian with a black bean patty)

angus beef with lettuce, tomato, onion, brioche bun (make it vegetarian with a black bean patty)

chimichurri spread, house blend cheese, tomato medley, pickled red onions, grilled chicken thighs, arugula

roasted garlic cheese spread, bbq sauce, house blend cheese, fresh jalapeño, slow roasted brisket, bacon, red onion

italian sausage, pepperoni, bacon, ham, pomodoro, cheese blend

with house blend cheese & choice of sauce  

sauces: pomodoro, bbq

additional toppings: bacon, chicken, pepperoni, ham, sausage, garlic, green peppers, mushrooms, pepperoncini, red onions, tomatoes, fresh basil, green olives, jalapeño, pineapple

breaded & fried, served with remoulade & lemon

breaded & fried, served with choice of sauce

breaded & fried, served with remoulade & lemon

herb crusted whitefish, lemon beurre blanc, grilled asparagus & ancient grains

house braised short rib on a bed of creamy egg noodles tossed with pebble creek mushrooms & caramelized onions, topped with sour cream

braised short rib stir fried with broccolini, red bell peppers, scallions & fried garlic, tossed with lo mein noodles & sesame garlic sauce, topped with sesame seeds

jumbo shrimp & scallops sautéed with tortellini, spinach & sun-dried tomatoes, tossed in creamy garlic butter sauce

14-oz. house cut prime rib, served with au jus, horseradish cream & your choice of two sides (only available Friday & Saturday after 4 pm, limited availability)

vanilla ice cream with chocolate sauce, whipped cream, sprinkles & a cherry

vanilla bean cheesecake topped with fresh seasonal berries & whipped cream

house made, smooth, creamy espresso crème brûlée topped with caramelized sugar, whipped cream & chocolate covered espresso beans

buttery graham cracker crust filled with rich, fudge brownie, tart cream cheese filling, caramel & peanuts

decadent chocolate molten lava cake topped with strawberry coulis, whipped cream, powdered sugar

buttery almond & granola crust filled with creamy, slightly tangy key lime filling, finished with whipped cream & toasted coconut