Our Safety Commitment
At RedWater Restaurants, we take health and safety seriously. We’re proud to be a ServSafe-certified restaurant group. With ServSafe, we adhere to high standards of food safety and cleanliness to ensure our patrons have an enjoyable experience.
Safe for Food Allergies & Dietary Restrictions
Our chefs are more than happy to prepare customized dishes for guests upon request. However, our kitchen environments are not free from common allergens such as gluten, soy, or peanuts. If you have a severe food allergy, sensitivity, or dietary restriction, please let your server know upon being seated so we can properly and safely serve you.
Following Local Health Guidance
Our restaurants are in constant contact with local health departments to ensure we provide a safe environment for our guests and staff. We will update this page if any public health concerns affect our business hours or customer capacity.